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DAYTIME MENU

STARTERS PRICE
SOUP OF THE DAY
£5.00
CRUSTY BREAD, OLIVES, OIL AND BALSAMIC BOARD
£5.00
LEMON PEPPER CALAMARI
£7.00
BAKED GOATS CHEESE
£7.00
SALMON & COD FISHCAKE
£7.00
HOMEMADE CHICKEN GOUJONS
£7.00
SPICY BEEFSTEAK NACHOS
£9.00


MAINS PRICE
WARM DUCK & BACON SALAD
£14.00
CRAYFISH, ORANGE & FETA SALAD
£14.00
MIXED PLOUGHMANS
£15.00
FISH PLATTER
£15.00
HERB CRUSTED WRACK OF LAMB
£18.00
SPICY BEEFSTEAK NACHOS
£14.00
RACK OF SURREY HILLS BABY RACK RIBS
£16.00
RIBEYE STEAK
£18.00
FILLET OF HAKE
£15.00
PIE OF THE DAY
£14.00
HAM, EGG & CHIPS
£12.00
WILD MUSHROOM & SPINACH ROULADE
£14.00
KING WILLIAM IV BEEF BURGER
£13.00
PIRI PIRI CHICKEN BURGER
£13.00
VEGETARIAN BURGER
£12.00


Red Wines
Old Press Shiraz, Australia. .Cambio 7 Merlot, Chile. .Kleine Rust Fairtrade Pinotage Shiraz, South Africa. .Les Nuages Pinot Noir, France. .Argento Malbec, Argentina. .Chateau La Croix Ferrandat St Emilion, France.
White Wines
The Gumnut Chardonnay, Australia. .Cambio 7 Sauvignon Blanc, Chillie. .Conto Vecchio Pinot Grigio, Italy. .Surrey Gold - Denbies Wine Estate, England. .Maota Bay Sauvignon Blanc, New Zealand. .Macon-Villages Vignerons des Terres Secretes, France.