King William IV, Byttom Hill, Mickleham, Surrey, RH5 6EL

Here at the King William IV we make all our food fresh to order. We are not a gastro pub and have no pretensions to be so - there are no swirls, blobs or foams to be found on our plates, they are outlawed. What you will find is top quality ingredients made in house by professional chefs. We home bake our own treacle cured hams - we have fresh squid and fish delivered daily and our home made calamari tastes a million miles away from what comes out of a freezer bag. Our chilli steak nachos have been a regular for 8 years and we guard the recipe jealously.

As we are an independent freehouse we change the menus constantly, always according to seasons and also on a daily or weekly basis dependent on trends and weather. Our meat is sourced via our artisan butcher who prepares to our chef's specification and where possible all our fruit and veg is sourced locally. We grow our own herbs here on site as well as more exotic items like edible flowers which adorn some dishes. You can be assured that we only buy free range products and we always have vegan choices available (you can even have vegan milk with your tea if you like).

To make a booking please call us on 01372 372590 or CLICK HERE

Sample Menu

Salads & Boards

Mixed Ploughman’s
trio of cheeses, home baked ham, pork pie, grapes, apples, celery, chutneys, bread, oil & balsamic
salami, serrano, chorizo, olives, sun dried tomatoes, peppers, vine leaves, bread, oil & balsamic
Vegan Mediterranean Board
hummus, olives, cherry tomatoes, apples, celery, grapes, pickled cucumbers, figs, capers, peppers, grilled vegetables, pitta bread, olive oil & balsamic
Goats Cheese & Fig Salad
with rocket, walnuts & a balsamic glaze
Smoked Salmon & Prawn Cocktail Salad
shredded lettuce, prawns & smoked salmon with a bloody Mary sauce
Vegan Greek Salad
cherry tomatoes, cucumber, red onion, tomatoes & vegan feta, olive oil, oregano & sea salt


Tempura Calamari Board
a signature dish, freshly marinated squid seasoned with lemon pepper, with lemon mayo
Seabream & Mango Salsa
served with baby rosemary potatoes & a mango salsa
cooked in cider, with chorizo, leeks, garlic and thyme. Served with skin on fries


Aberdeen Angus Beef Burger
£16.95 (Add £1.25 each; bacon, egg, onion rings)
glazed bun, with romaine lettuce, red onion, gherkin, pickled red cabbage, relish & monterey jack cheese, served with chips & salad garnish
Chicken, Cheese & Bacon Burger
with romaine, monterey jack cheese, bacon, BBQ sauce & slaw. Served with chips & salad
Vegan Cheese Burger
100% plant-based burger, toasted vegan bun with romaine, vegan slaw, gherkin, vegan cheese & pickled red cabbage. Served with chips & salad

KWIV Classics

onion, spinach, herbs & vegan feta parcels served with Greek Salad and tzatziki
baked courgette, lemon & pea risotto served with parmesan
Spicy Beefsteak Nachos
our famous and unique recipe- slow cooked chinks of steak & spices, served on a bed of tortilla chips, with melted cheese & homemade lemon cream
Ham, Egg & Chips
homemade treacle glazed ham, served with chips & two free range eggs
Yakatori Chicken
skewered chicken thighs, honey, ginger, garlic & soy, with mango salsa & chips

Kids Menu

Kids 7” Cheese & Tomato Pizza
Beef Burger, Chips & Slaw
Fish Fingers, Chips & Peas
Kids 1scoop vanilla ice cream
With strawberry, chocolate or toffee sauce and whipped cream

Sandwiches - Wholemeal bread served with crisps & a salad garnish

Fish Finger & Tartare Sauce
Cheese & Caramelised Onion Chutney
Bacon, Lettuce & Tomato
Smoked salmon & creme cheese
Prawn Mayonnaise
Grilled Vegetables & Hummus


Lemon posset
light & refreshing, served with summer berries
Homemade Banoffee Pie
Biscuit base, with caramel sauce, bananas & cream topping
Chocolate fudge cake
served with vanilla ice cream
Vegan Cheesecake
Served with fruit compote & vegan ice cream
Ice Cream Sundae
vanilla ice cream topped with whipped cream & wafer, plus your choice of chocolate, toffee or strawberry sauce £6.95 (vegan option available)
Kids 1 scoop Vanilla Ice Cream
with strawberry, toffee or chocolate sauce and whippy cream

About Us

Nestling above the A24 with panoramic views of the Mole Valley, near Dorking in Surrey, The King William IV Free house and Restaurant offers award winning food, stunning views and a perfect location.

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Contact Us

King William IV
Byttom Hill
Surrey, RH5 6EL

01372 372590

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The King William IV
The A-24 is finally fully reopen after a tough eleven days -
We at the King William, Mickleham are raring to go and would love to host you in our stunning gardens with stunning views today & all weekend!

4:30pm- 7:30pm In Our Garden
Sunday 28th July - Poppy Parfitt 
Sunday 11th August - Millie Franks
Sunday 18th August - Joanne
Sunday 1st September - Acoustic Bliss
Sunday 8th September - Jason from MadBess
All bookings are for a period of two hours maximum - if a longer period is required please contact the King William IV directly to see if this is possible.

We are perched on the side of a hill with many steps and levels - as such we may not be a suitable venue for mobility challenged customers or parents with prams.

Booking is strongly advised on weekends, best available table will be allocated on arrival.

For parking assistance please use our parking page.